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Universities join to promote patient wellness

2016-10-18

A long-term project focused on prevention and well-being was recently  launched in Hangzhou, in East China's Zhejiang Province, to find  solutions to the world's growing chronic disease problems.  

The Stanford Prevention Research Center (SPRC) in partnership  with researchers at Zhejiang University launched the project WELL-China  this month as part of the center's Wellness Living Laboratory (WELL)  initiative.  

This project is unique because it emphasizes well-being as  opposed to the healthcare system, which focuses on negative events  rather than promoting positive attributes and human function, according  to Randall Stafford, a professor of medicine at the Stanford University  School of Medicine and director of its program on prevention outcomes  and practices.  

And it's easier to motivate changes in lifestyle behaviors when the focus is on increasing well-being, according to him.  

The project is also unique because it, in collaboration with  local government leaders and healthcare professionals, will recruit  10,000 people in Xihu District as citizen scientists to collect a  broad range of test data and information, said Shankuan Zhu, founder and  director of the Chronic Disease Research Institute at Zhejiang  University.  

The participants will not only provide information about  themselves, but they'll also contribute to the selection of topics to  investigate.  

More importantly, the research will be taken to the public  through this project, and scientific knowledge will be spread more  effectively among the public, said Zhu, also vice-dean of the School of  Public Health at Zhejiang University.  

By building a cohort of 10,000 participants and following them  over many years, the researchers can learn about changes in their health  behaviors.  

We are particularly interested in how trends toward less  physical activity, less healthy diets, alcohol use, cigarette smoking,  more mental stress,and worse sleep patterns impact both well-being and  chronic disease, Stafford said.  

This population research is enhanced by the extensive array of  data that will be collected to allow synthesis of information on  well-being, health behaviors, bioassays and genomic data, physical  testing and the local environment, he said.  

WELL-China also incorporates an intervention research approach  by recruiting some of the participants to take part in studies that test  out various new strategies for promoting and preserving well-being.  

These rigorous studies will tell us what approach works best, Stafford said.  

In 2014, the SPRC was awarded funding to support wellness  research in an international site for its broad WELL initiative, and  Hangzhou was selected as the location.  

We felt that China provided unique opportunities for research on  the relationship between lifestyle behaviors, chronic disease and  well-being, said Stafford. Much of the world is catching up to the US'  chronic disease epidemic, and in China this is happening rapidly.  

As the world's most populous country, China carries a growing  burden of chronic diseases, especially heart disease, stroke, cancer,  obesity and diabetes.  

According to the 2015 report on Chinese nutrition and chronic  disease, 533 out of every 100,000 Chinese residents died from chronic  disease in 2012, accounting for 86.6 percent of all deaths.